Instant Pot Frozen Chicken Breast
Instant Pot Frozen Chicken Breast
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Learn the Secrets on how to cook the Most Tender & Juicy Instant Pot Frozen Chicken Breasts. Super Easy & Quick Game-Changing Method yields moist & sliceable pressure cooker frozen chicken breasts for salad, taco, sandwiches and more!

    Ingredients

    • 2 (600g) boneless skinless chicken breasts
    • 4 cups (1L) cold water
    • 1 teaspoon (0.8g) dried oregano
    • 1 teaspoon (0.9g) dried rosemary
    • 1 teaspoon (1g) dried thyme
    • 2 (0.5g) bay leaves
    • 5 teaspoons (35g) fine sea salt

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 7 % Daily Value *
    • Total Fat: 0 g 0.28%
    • Saturated Fat: 0 g 0.25%
    • Trans Fat: 0 g %
    • Cholesterol: 1 mg 0.24%
    • Sodium: 5157 mg 214.89%
    • Calcium: 51 mg 5.08%
    • Potassium: 43 mg 1.22%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.11%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 1 g 2.82%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2%
    • Vitamin C 1.33%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq