• prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Ingredients

    • 1 cup flour (125 grams)
    • 3/4 teaspoon baking powder (3.75 grams)
    • 1/4 teaspoon baking soda (1.25 grams)
    • pinch salt
    • 1/3 cup sugar (75 grams)
    • 1/2 - 3/4 teaspoon cinnamon (3-4.5 grams)
    • 3 tablespoons butter melted (43.125 grams)
    • 1 egg
    • 1/2 teaspoon vanilla (2.5 grams)
    • 3 tablespoons greek yogurt (45 grams)
    • 1/4 cup + 1 tablespoon milk (76.25 grams)
    • TOPPING
    • 2-3 tablespoons sugar (20-30 grams)
    • 1/2-1 teaspoon cinnamon (3-6 grams)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 266 % Daily Value *
    • Total Fat: 13 g 19.92%
    • Saturated Fat: 8 g 37.64%
    • Trans Fat: 0 g %
    • Cholesterol: 32 mg 10.54%
    • Sodium: 256 mg 10.68%
    • Calcium: 107 mg 10.73%
    • Potassium: 57 mg 1.64%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.14%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 34 g %
    • Dietary Fiber: 2 g 6.27%
    • Sugar: 14 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 7.71%
    • Vitamin C 1.07%
    • Vitamin D 0.32%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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