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  • Summary

    Perfect Peach Pie, a Southern classic pie made with simple ingredients, sliced fresh juicy peaches, brown sugar, cornstarch, a little vanilla, and piled high in a homemade buttery, flaky crust. Truly, a summer treat during peach season!

    Ingredients

    • 3 cups all purpose flour
    • 1/4 cup sugar
    • 1 teaspoon salt
    • 1/2 cup Crisco shortening, cold cut into thirds
    • 1/2 cup salted butter, cold cut into cubes
    • 1/2 cup cold water
    • 1 whole egg, separated
    • 5 cups fresh peaches, sliced (See Notes)
    • 1/2 teaspoon fruit pectin or 1 tablespoon lemon juice
    • 3/4 cup brown sugar
    • 1/3 cup cornstarch
    • 1 teaspoon vanilla paste
    • 1/4 cup coarse sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 569 % Daily Value *
    • Total Fat: 25 g 37.83%
    • Saturated Fat: 10 g 52.12%
    • Trans Fat: 0 g %
    • Cholesterol: 31 mg 10.17%
    • Sodium: 384 mg 16%
    • Calcium: 19 mg 1.87%
    • Potassium: 241 mg 6.9%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.05%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 81 g %
    • Dietary Fiber: 3 g 10.67%
    • Sugar: 38 g
    • Protein: 7 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 13.4%
    • Vitamin C 10.66%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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